Alright folks, let me tell you about my disaster-turned-victory trying to nail proper French fish. Always thought cooking fish was boring till I tasted bouillabaisse in Marseille last year – that stuff slapped my taste buds awake.
Getting My Ducks...
My Candinga Deal Hunt Journey
Heard Candinga was launching something new folks were raving about. Figured I’d get one, but man, those price tags made my eyes water. “There’s GOTTA be a deal somewhere,” I told myself. Here’s the messy...
So yesterday I totally blanked trying to translate “goat cheese” for this Mexican recipe. Figured it’d be simple, right? Pulled out my phone first thing, tapped into one of those translation apps and typed “goat cheese”. Shows me “queso...
My Messy Quest for Killer Gelato
Seriously craved some authentic Italian gelato yesterday, the good stuff. Kept hearing locals whisper about Gelateria dei Neri being the real deal in Florence, but finding precise directions? Forget it. Maps gave me a...
Honestly, I got curious about British starters last Tuesday after binge-watching MasterChef reruns. Felt like tackling something new in the kitchen instead of my usual pasta rotation.
The Idea Spark
Grabbed my dusty cookbooks and scrolled food blogs for hours. Wanted...
My Rakugan Experiment Begins
Yesterday I grabbed ingredients thinking this’ll be easy peasy. Rice flour? Check. Sugar? Double-check. Water? Obviously. Never made Japanese sweets before but how hard could shaping cute little blocks be?
The Gluey Disaster Phase
First attempt went like...
Alright folks, let’s get into this Tortos grind I did yesterday. Man, I was hitting a wall, felt like my damage was just pea-shooting at those turtle knights.
Starting Off Totally Wrong
First, I slapped on whatever gear had the biggest...
Woke up craving some Filipino revolcado today, so I rolled outta bed thinking: “Gotta hunt down them weird ingredients NOW.” Grabbed my keys, didn’t even brush my hair. First stop? Regular supermarket down the street.
Stomped straight to the meat...
My Cheap Food Journey Starts With Doubts
So I landed in Riyadh thinking cheap eats would be impossible. Everyone talks about fancy hotels and gold plated stuff, right? Total nonsense. I grabbed my notebook and made a mission: eat like...
Starting the Greek Meat Adventure
Last Tuesday I got obsessed with Greek food after watching a documentary showing these amazing sizzling meat dishes. I’d never cooked Greek before, so I grabbed my laptop and searched “real Greek meat recipes.” Scrolled...
