Man, European beers. What a rabbit hole, eh? I didn’t set out to become some kinda expert, not at all, nothing like that. It was more like, I was chatting with a mate, or maybe just scrolling through something...
So, I’d been hearing about this “chancho al palo” thing for a while. Saw some pictures, you know, a whole piglet, splayed out on a metal cross, roasting over open coals. Looked pretty epic, I gotta admit. And me...
Trying Out Crupa
So, I kept hearing about this thing called ‘crupa’. Saw it mentioned here and there, you know how it is. Didn’t really get what it was for, sounded like another one of those tools everyone talks about...
Okay, so I decided to try making that Afghan naan bread myself the other day. Heard a lot about it, seen pictures, you know? Looked simple enough, basically flour, water, yeast.
Getting Started with the Dough
First thing, I grabbed a...
Woke up the other day, and seriously, I was just done with my usual breakfast. You know, the same old cereal, maybe toast if I’m feeling fancy. My tastebuds were screaming for something, anything, different. Something with a bit...
Okay, so this morning I woke up thinking, “I gotta try something different for breakfast.” I’m talking about a real Caribbean breakfast, not just my usual cereal or toast. I remembered reading somewhere online about how awesome Jamaican...
Today, I decided to dive into the world of Afghan cuisine. I’ve always been fascinated by the flavors and spices of Central Asia, so I thought, why not try making some traditional Afghan meals myself?
First, I needed to figure...
Okay, so the other day I was messing around in the kitchen, trying to come up with something different. I had a bunch of apples, and I was thinking, “What can I do with these besides the usual pie...
Alright, so I decided to really dive into Jalisco food. Heard so much about it, you know? Figured it was time to stop just hearing and start doing. Or, well, eating.
First Steps and That Birria Hype
My first mission was...
Okay, so yesterday I finally got around to trying one of those famous Amsterdam space cakes everyone talks about. You know, the ones with the special ingredient. My buddy Mark was visiting from out of town, insisting we had...
